Cinnamon Apple Breakfast Quinoa
  • 1 ½ cup of water
  • ½ cup of quinoa
  • 2 large apples
  • 2 tsp of cinnamon
  • Honey
  1. Peel and core both apples. Chop the apples into bite-sized pieces.
  2. Add the quinoa and apples to the water in a sauce pan. Bring it to a boil then cover and reduce the heat to simmer. Simmer for about 20-25 minutes. The apples will need to be soft and the quinoa should absorb most of the water.
  3. Stir in the cinnamon and spoon the mixture into a bowl.
  4. Drizzle with honey and sprinkle with additional cinnamon.
  5. Enjoy!
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