How To Make Creamy Cashew Cheese Sauce
 
 
Ingredients
Instructions
  1. Drain the cashews (discard the water).
  2. In a blender, add the cashews and all of the other ingredients.
  3. If needed, add more almond milk until desired consistency.
  4. Pour into a container with a lid and store in the refrigerator for up to 3 days.
Recipe by fitlife.tv at http://fitlife.tv/mouthwatering-homemade-creamy-cashew-cheese-sauce-recipe-vegan_original/nutrition/